In the theater, we are lectured about good eating habits, like planting, growing and cooking vegetables. Meat is bad. In the lobby, the concession stand provides an exhibition of all the foods we should not eat.
There are a lot of mixed signals in "Forks Over Knives," a sincere movie written and directed by Lee Fulkerson that tries to convert us to a rocky path of goodness. T. Colin Campbell and Dr. Caldwell B. Esselstyn lecture a lot in this battle between good and evil.
No contest. When it was over, I went out for sausage pizza.
Forks Over Knives opens today at the Tivoli
—Joe